4-Ingredient 4-Step Tomato Soup for 4
Prep:5 m
Cook:40 m
Total:45 m
Course:Lunch Dinner

4-Ingredient 4-Step Tomato Soup for 4



Tomato soup is something that almost everyone loves and eats year-round. The best part: you can make it with just a few ingredients you probably already have in your kitchen.


  • 4 tbsp butter;
  • 1 onion, cut into large wedges;
  • 800 grams of canned, whole peeled, or crushed tomatoes;
  • 350 ml chicken or veggie broth or just water;
  • salt


  1. Melt butter over medium heat in a large pot.
  2. Add the onion, broth or water, tomatoes (juices included), and salt.
  3. Bring to a simmer and cook for about 40 minutes.
  4. Blend the soup to the desired consistency. I like it smooth, but you can keep it chunky if you prefer.

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